207 941 5601

Low Saturated Fat

Ham & Pineapple

Ham & Pineapple

accompanied by Squash Mashed Potatoes & Peas

Cooking Directions

MICROWAVE COOKING INSTRUCTIONS

  • Ovens vary, heat time may require adjusting.
  • Lift all four corners to vent steam.
  • Microwave on high 5-7 minutes.
  • Let stand 1-2 minutes in microwave.
  • Carefully remove tray and film as product will be hot.
  • Stir before serving.

Allergen Information

CONTAINS: MILK, SOY

Nutritional Information

 

Serving Size 1 Item
Amount Per Serving: 368 g
Calories: 265
Fat: 5.5 g 7%
 Saturated: 1.5 g 8%
 +Trans: 0 g
Cholesterol: 45 mg 15%
Sodium: 848 mg 37%
Carbohydrate: 36 g 13%
Fiber: 7.0 g 25%
Sugars: 14 g
Protein: 21 g
Potassium 1395 mg 30%
Vitamin C 1%
Calcium 4%
Iron 14%

 

Formulation Information

INGREDIENT STATEMENT: PEAS, SQUASH MASHED POTATO (HUBBARD SQUASH, PREPARED POTATO PEARLS (WATER, POTATO (DRY), MALTODEXTRIN, SHORTENING POWDER (PARTIALLY HYDROGENATED SOYBEAN OIL, LACTOSE, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE), PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), VEGETABLE MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, FRESHNESS PRESEVED WITH SODIUM BISULFITE AND BHT), MASHED POTATOES (POTATOES, WHOLE MILK, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, SODIUM BENZOATE (PRESERVATIVE), NATURAL BUTTER FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE), WATER, SALT, BUTTERMILK, NATURAL FLAVOR, ARTIFICIAL COLOR, SODIUM ACID PYROPHOSPHATE, POTASSIUM SORBATE, CITRIC ACID)), HAM (HAM, WATER, DEXTROSE, CONTAINS 2% OR LESS OF: POTASSIUM CHLORIDE, SALT, POTASSIUM LACTATE, SODIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRATE), PINEAPPLE RING (PINEAPPLE, PINEAPPLE JUICE, CITRIC ACID).

Honey Mustard Pork

Honey Mustard Pork

accompanied by Parslied Brown Rice Pilaf, Broccoli & Carrots

Cooking Directions

MICROWAVE COOKING INSTRUCTIONS

  • Ovens vary, heat time may require adjusting.
  • Lift all four corners to vent steam.
  • Microwave on high 5-7 minutes.
  • Let stand 1-2 minutes in microwave.
  • Carefully remove tray and film as product will be hot.
  • Stir before serving.

Allergen Information

CONTAINS: MILK, SOY, TREENUT (COCONUT)

Nutritional Information

 

Serving Size 1 Item
Amount Per Serving: 354 g
Calories: 383
Fat: 11 g 14%
 Saturated: 3.0 g 15%
 +Trans: 0 g
Cholesterol: 58 mg 19%
Sodium: 452 mg 20%
Carbohydrate: 20 g 7%
Fiber: 4.5 g 16%
Sugars: 10 g
Protein: 22 g
Potassium 414 mg 9%
Vitamin C 1%
Calcium 5%
Iron 14%

 

Formulation Information

INGREDIENT STATEMENT: VEGETABLE BLEND (CARROTS, BROCCOLI),  BROWN RICE PILAF (COOKED BROWN RICE (WATER, WHOLE GRAIN PARBOILED BROWN RICE) SOY BEAN OIL, ONIONS, LEMON JUICE, CARROTS, PARSLEY, GARLIC POWDER, BLACK PEPPER), , BONELESS PORK SHOULDER, HONEY MUSTARD SAUCE, WATER, HONEY(HONEY, CORN SYRUP, FRUCTOSE, HONEY FLAVOR, AND CARAMEL COLOR, DIJON MUSTARD (WATER, MUSTARD SEED, VINEGAR, SALT, CITRIC ACID, POTASSIUM METABISULFITE (AS A PRESERVATIVE)), GRAVY MASTER (CARAMELIZED SUGAR, CARAMEL COLOR, WATER, HYDROLYZED SOY AND CORN PROTEIN, APPLE CIDER VINEGAR, SALT, AND SPICES (ONION, CELERY, PARSLEY, & GARLIC)), MINCED GARLIC, DRIED THYME LEAVES),  (BROWN GRAVY MIX (FOOD STARCH – MODIFIED, RICE FLOUR, WHEY, HYDROLYZED SOY PROTEIN, BEEF TALLOW, HYDROLYZED SOY CORN PROTEIN, CARAMEL COLOR, CONTAINS 2% OR LESS OF THE FOLLOWING: ONION POWDER, XANTHAN GUM, TOMATO POWDER (TOMATO),  DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL AND ARTIFICIAL FLAVORS, CARROT POWDER (CARROT), CELERY POWDER (CELERY), GARLIC POWDER, CORN SYRUP SOLIDS, SILICON DIOXIDE (AS AN ANTI-CAKING  AGENT)), CHICKEN GRAVY (WATER, CHICKEN GRAVY (FOOD STARCH – MODIFIED, RICE FLOUR, WHEY, HYDROLYZED SOY PROTEIN, RENDERED CHICKEN FAT, MALTODEXTRIN, CORN SYRUP SOLIDS, SUGAR, ONION POWDER, CONTAINS 2% OR LESS OF THE FOLLOWING: COCONUT OIL, XANTHAN GUM, DEHYDRATED CHICKEN BROTH, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM CASEINATE, MONO & DIGLYCERIDES, ARTIFICIAL COLOR (YELLOW 5 AND 6), SILICON DIOXIDE (AS AN ANTI-CAKING AGENT)).

Pulled Turkey with Cranberry Gravy

Pulled Turkey with Cranberry Gravy

accompanied by Parslied Mashed Potatoes, Peas & Carrots

Cooking Directions

MICROWAVE COOKING INSTRUCTIONS

  • Ovens vary, heat time may require adjusting.
  • Lift all four corners to vent steam.
  • Microwave on high 5-7 minutes.
  • Let stand 1-2 minutes in microwave.
  • Carefully remove tray and film as product will be hot.
  • Stir before serving.

Allergen Information

CONTAINS: MILK, SOY, TREENUT (COCONUT)

Nutritional Information

 

Serving Size 1 Item
Amount Per Serving: 404 g
Calories: 311
Fat: 5.0 g 6%
 Saturated: 1.0 g 5%
 +Trans: 0 g
Cholesterol: 54 mg 18%
Sodium: 447 mg 19%
Carbohydrate: 43 g 16%
Fiber: 6.5 g 23%
Sugars: 12 g
Protein: 29 g
Potassium 495 mg 11%
Vitamin C 1%
Calcium 5%
Iron 11%

 

Formulation Information

INGREDIENT STATEMENT: PARSLIED MASHED POTATOES (PREPARED POTATO PEARLS (WATER, POTATO (DRY), MALTODEXTRIN, SHORTENING POWDER (PARTIALLY HYDROGENATED SOYBEAN OIL, LACTOSE, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE), PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), VEGETABLE MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, FRESHNESS PRESEVED WITH SODIUM BISULFITE AND BHT), MASHED POTATOES (POTATOES, WHOLE MILK, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, SODIUM BENZOATE (PRESERVATIVE), NATURAL BUTTER FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE), WATER, SALT, BUTTERMILK, NATURAL FLAVOR, ARTIFICIAL COLOR, SODIUM ACID PYROPHOSPHATE, POTASSIUM SORBATE, CITRIC ACID), PARSLEY), PEAS & CARROTS, PULLED TURKEY (WHITE TURKEY, ROSEMARY EXTRACT), CRANBERRY GRAVY (WATER, CRANBERRY SAUCE (CRANBERRIES, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER)), LOW SODIUM CHICKEN GRAVY (WATER, CHICKEN GRAVY (FOOD STARCH – MODIFIED, RICE FLOUR, WHEY, HYDROLYZED SOY PROTEIN, RENDERED CHICKEN FAT, MALTODEXTRIN, CORN SYRUP SOLIDS, SUGAR, ONION POWDER, CONTAINS 2% OR LESS OF THE FOLLOWING: COCONUT OIL, XANTHAN GUM, DEHYDRATED CHICKEN BROTH, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM CASEINATE, MONO & DIGLYCERIDES, ARTIFICIAL COLOR (YELLOW 5 AND 6), SILICON DIOXIDE (AS AN ANTI-CAKING AGENT)), LOW SODIUM BEEF GRAVY (FOOD STARCH – MODIFIED, RICE FLOUR, WHEY, HYDROLYZED SOY PROTEIN, BEEF TALLOW, HYDROLYZED SOY CORN PROTEIN, CARAMEL COLOR, CONTAINS 2% OR LESS OF THE FOLLOWING: ONION POWDER, XANTHAN GUM, TOMATO POWDER (TOMATO), DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL AND ARTIFICIAL FLAVORS, CARROT POWDER (CARROT), CELERY POWDER (CELERY), GARLIC POWDER, CORN SYRUP SOLIDS, SILICON DIOXIDE (AS AN ANTI-CAKING AGENT)), SAGE, THYME, WHITE PEPPER.

Chicken with Tarragon Mushroom Gravy

Chicken with Tarragon Mushroom Gravy

accompanied by Whole Wheat Pasta & Broccoli

Cooking Directions

MICROWAVE COOKING INSTRUCTIONS

  • Ovens vary, heat time may require adjusting.
  • Lift all four corners to vent steam.
  • Microwave on high 5-7 minutes.
  • Let stand 1-2 minutes in microwave.
  • Carefully remove tray and film as product will be hot.
  • Stir before serving.

Allergen Information

CONTAINS: MILK, SOY, WHEAT

Nutritional Information

 

Serving Size 1 Item
Amount Per Serving: 369 g
Calories: 350
Fat: 5.0 g 6%
 Saturated: 1.0 g 5%
 +Trans: 0 g
Cholesterol: 41 mg 14%
Sodium: 212 mg 9%
Carbohydrate: 40 g 15%
Fiber: 9.0 g 32%
Sugars: 2.5 g
Protein: 36 g
Potassium 482 mg 10%
Vitamin C 4%
Calcium 5%
Iron 19%

 

Formulation Information

INGREDIENT STATEMENT: BROCCOLI, WHOLE WHEAT PENNE PASTA (WHOLE GRAIN DURUM FLOUR), CHICKEN BREAST TENDERS, TARRAGON MUSHROOM SAUCE (WATER, CANNED MUSHROOMS (MUSHROOMS, WATER, SALT, CITRIC ACID, ASCORBIC ACID), LOW SODIUM CHICKEN GRAVY MIX (FOOD STARCH – MODIFIED, RICE FLOUR, WHEY, HYDROLYZED SOY PROTEIN, RENDERED CHICKEN FAT, MALTODEXTRIN, CORN SYRUP SOLIDS, SUGAR, ONION POWDER, CONTAINS 2% OR LESS OF THE FOLLOWING: COCONUT OIL, XANTHAN GUM, DEHYDRATED CHICKEN BROTH, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM CASEINATE, MONO & DIGLYCERIDES, ARTIFICIAL COLOR (YELLOW 5 AND 6), SILICON DIOXIDE (AS AN ANTI-CAKING AGENT)), LOW SODIUM BROWN GRAVY MIX (FOOD STARCH – MODIFIED, RICE FLOUR, WHEY, HYDROLYZED SOY PROTEIN, BEEF TALLOW, HYDROLYZED SOY CORN PROTEIN, CARAMEL COLOR, CONTAINS 2% OR LESS OF THE FOLLOWING: ONION POWDER, XANTHAN GUM, TOMATO POWDER (TOMATO), DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL AND ARTIFICIAL FLAVORS, CARROT POWDER (CARROT), CELERY POWDER (CELERY), GARLIC POWDER, CORN SYRUP SOLIDS, SILICON DIOXIDE (AS AN ANTI-CAKING AGENT))), DRIED TARRAGON, BLACK PEPPER).

Fish Florentine

White Fish Florentine

accompanied by Vegetable Rice Medley & Green Beans

Cooking Directions

MICROWAVE COOKING INSTRUCTIONS

  • Ovens vary, heat time may require adjusting.
  • Lift all four corners to vent steam.
  • Microwave on high 5-7 minutes.
  • Let stand 1-2 minutes in microwave.
  • Carefully remove tray and film as product will be hot.
  • Stir before serving.

Allergen Information

CONTAINS: MILK, FISH, TREENUT (COCONUT)

Nutritional Information

 

Serving Size 1 Item
Amount Per Serving: 354 g
Calories: 290
Fat: 4.5 g 6%
 Saturated: 2.5 g 13%
 +Trans: 0 g
Cholesterol: 47 mg 16%
Sodium: 171 mg 7%
Carbohydrate: 38 g 14%
Fiber: 4.5 g 16%
Sugars: 5.5 g
Protein: 20 g
Potassium 624 mg 13%
Vitamin C 1%
Calcium 5%
Iron 14%

 

Formulation Information

INGREDIENT STATEMENT: GREEN BEANS, VEGETABLE RICE MEDLEY(COOKED WHITE RICE, PEAS, CARROTS), TILAPIA, FLORENTINE SAUCE(WATER, BECHAMEL MIX (WHOLE MILK POWDER, MODIFIED FOOD STARCH (CORN), COCONUT OIL, CORN SYRUP SOLIDS, MALTODEXTRIN, SUGAR, SALT, LESS THAN 1% YEAST EXTRACT, NATURAL FLAVOR, SODIUM CASEINATE, MONO AND DIGLYCERIDES, ONION POWDER, WHEY, DEHYDRATED BUTTER, ANNATTO AND TURMERIC (COLOR)), WHITE WINE, SPINACH, MUSHROOMS, ROASTED GARLIC BASE(ROASTED GARLIC, WATER, SAUTEED VEGETABLE PUREE MIX (CARROTS, ONIONS, CELERY), DEXTROSE, SALT, DRIED GARLIC, 2% OR LESS OF CANOLA OIL, DRIED ONIONS, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE, GLUCOSE, NATURAL FLAVOR, CARAMEL COLOR.), SALT, PEPPER).

Chicken Pot Pie

Chicken Pot Pie

accompanied by Green Beans

Cooking Directions

MICROWAVE COOKING INSTRUCTIONS

  • Ovens vary, heat time may require adjusting.
  • Lift all four corners to vent steam.
  • Microwave on high 5-7 minutes.
  • Let stand 1-2 minutes in microwave.
  • Carefully remove tray and film as product will be hot.
  • Stir before serving.

Allergen Information

CONTAINS: MILK, SOY, WHEAT, TREENUT (COCONUT)

Nutritional Information

 

Serving Size 1 Item
Amount Per Serving: 390 g
Calories: 352
Fat: 12 g 15%
 Saturated: 3.5 g 18%
 +Trans: 0 g
Cholesterol: 56 mg 19%
Sodium: 444 mg 19%
Carbohydrate: 38 g 14%
Fiber: 9.5 g 34%
Sugars: 6.5 g
Protein: 26 g
Potassium 445 mg 9%
Vitamin C 4%
Calcium 7%
Iron 14%

 

Formulation Information

INGREDIENT STATEMENT: CHICKEN GRAVY (WATER, CHICKEN GRAVY (FOOD STARCH – MODIFIED, RICE FLOUR, WHEY, HYDROLYZED SOY PROTEIN, RENDERED CHICKEN FAT, MALTODEXTRIN, CORN SYRUP SOLIDS, SUGAR, ONION POWDER, CONTAINS 2% OR LESS OF THE FOLLOWING: COCONUT OIL, XANTHAN GUM, DEHYDRATED CHICKEN BROTH, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM CASEINATE, MONO & DIGLYCERIDES, ARTIFICIAL COLOR (YELLOW 5 AND 6), SILICON DIOXIDE (AS AN ANTI-CAKING AGENT)), BECHAMEL (WHOLE MILK POWDER, MODIFIED FOOD STARCH (CORN), PARTIALLY HYDROGENATED SOYBEAN OIL, CORN SYRUP SOLIDS, CORN STARCH, SUGAR, SALT, NATURAL FLAVOR, YEAST EXTRACT, SODIUM CASEINATE, DISPOTASIUM PHOSPHATE, POLYSORBATE 60, MONOGLYCERIDES, ARTIFICAL FLAVOR, ONION POWDER, AND RIBOFLAVIN (COLOR))), BROCCOLI, DICED CHICKEN BREAST, DICED WHITE POTATOES (POTATOES, DEXTROSE, SODIUM ACID PYROPHOSPHATE. FRESHNESS PRESERVED WITH POTASSIUM SORBATE, CITRIC ACID), PEAS, CARROTS, PIE CRUST (UNBLEACHED, UNBROMATED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), BUTTER (BUTTER FAT SOLIDS, WATER), WATER, SALT).