Waffles with Blueberry Compote
Waffles with Blueberry Compote
accompanied by Turkey Sausage Patty and Potatoes
Cooking Directions
MICROWAVE COOKING INSTRUCTIONS
- Ovens vary, heat time may require adjusting.
- Lift all four corners to vent steam.
- Microwave on high 5-7 minutes.
- Let stand 1-2 minutes in microwave.
- Carefully remove tray and film as product will be hot.
- Stir before serving.
Allergen Information
CONTAINS: EGG, MILK, WHEAT, SOYNutritional Information
| Serving Size 1 Item | |
| Amount Per Serving: 206 g | |
| Calories: 379 | |
| Fat: 11 g | 14% |
| Saturated: 2.5 g | 13% |
| +Trans: 0.0 g | |
| Cholesterol: 35 mg | 12% |
| Sodium: 476 mg | 21% |
| Carbohydrate: 58 g | 21% |
| Fiber: 2.5 g | 9% |
| Sugars: 17 g | |
| Protein: 12 g | |
| Vitamin A | 22% |
| Vitamin C | 1% |
| Calcium | 26% |
| Iron | 31% |
Formulation Information
INGREDIENT STATEMENT: RED CHUNK POTATOES, WAFFLES (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, PALM, AND/OR CANOLA OIL), EGGS, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF SUGAR, SALT, WHEY, SOY LECITHIN, BETA-CAROTENE FOR COLOR. VITAMINS AND MINERALS (CALCIUM CARBONATE, VITAMIN A PALMITATE, REDUCED IRON, NIACINAMIDE, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B1 (THIAMIN HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B12), TURKEY SAUSAGE PATTY (TURKEY,SEASONING SALT (SALT,SPICES, SUGAR,DEXTROSE,SPICE EXTRACT,BHA,PROPYL GALLATE,CITRIC ACID) WATER,CARAMEL COLOR), BLUEBERRY COMPOTE: (BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, WATER, CORN SYRUP, MODIFIED FOOD STARCH (CORN). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CITRIC ACID, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE), SALT, ARTIFICIAL FLAVOR.