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Salisbury Steak Stroganoff

Salisbury Streak Stroganoff

with Garlic Parsley Mashed Potatoes, Green Beans & Corn

Cooking Directions

MICROWAVE COOKING INSTRUCTIONS

  • Ovens vary, heat time may require adjusting.
  • Lift all four corners to vent steam.
  • Microwave on high 5-7 minutes.
  • Let stand 1-2 minutes in microwave.
  • Carefully remove tray and film as product will be hot.
  • Stir before serving.

Allergen Information

CONTAINS: WHEAT, EGG, MILK, SOY, TREENUTS (COCONUT)

Nutritional Information

Serving Size 1 Item
Amount Per Serving: 383g
Calories: 289
Fat: 8.5 g 11%
 Saturated: 3.3 g 16%
 +Trans: 0.0 g
Cholesterol: 32.6 mg 11%
Sodium: 405 mg 18%
Carbohydrate: 37 g 13%
Fiber: 8.6 g 31%
Sugars: 5.8 g
Protein: 21.2 g
Vitamin D 1%
Potassium: 301 mg 12%
Calcium 15%
Iron 20%

Formulation Information

INGREDIENT STATEMENT:  GARLIC PARSLEY MASHED POTATOES (PREPARED POTATO PEARLS (WATER, POTATO (DRY), MALTODEXTRIN, SHORTENING POWDER (PARTIALLY HYDROGENATED SOYBEAN OIL, LACTOSE, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE), PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), VEGETABLE MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, FRESHNESS PRESEVED WITH SODIUM BISULFITE AND BHT), MASHED POTATOES (POTATOES, WHOLE MILK, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, SODIUM BENZOATE (PRESERVATIVE), NATURAL BUTTER FLAVOR, BETA CAROTENE  (COLOR), VITAMIN A PALMITATE), WATER, SALT, BUTTERMILK, NATURAL FLAVOR, ARTIFICIAL COLOR, SODIUM ACID PYROPHOSPHATE, POTASSIUM SORBATE, CITRIC ACID), GARLIC, PARSLEY), CHICKEN & BEEF PATTY (CHICKEN (MECHANICALLY SEPARATED), WATER, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), ONIONS, BEEF, EGG WHITES, BREADCRUMBS (BLEACHED WHEAT FLOUR, SUGAR, SALT, YEAST, CANOLA OIL), SOY PROTEIN CONCENTRATE, GREEN PEPPERS, SALT, FLAVORING, HYDROLYZED VEGETABLE PROTEIN, NONFAT DRY MILK), CORN, GREEN BEANS, STROGANOFF SAUCE: (WATER, (LOW SODIUM BROWN GRAVY MIX (FOOD STARCH – MODIFIED, RICE FLOUR, WHEY, HYDROLYZED SOY PROTEIN, BEEF TALLOW, HYDROLYZED SOY CORN PROTEIN, CARAMEL COLOR, CONTAINS 2% OR LESS OF THE FOLLOWING: ONION POWDER, XANTHAN GUM, TOMATO POWDER (TOMATO), DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL AND ARTIFICIAL FLAVORS, CARROT POWDER (CARROT), CELERY POWDER (CELERY), GARLIC POWDER, CORN SYRUP SOLIDS, SILICON DIOXIDE (AS AN ANTI-CAKING AGENT)) BECHAMEL MIX (WHOLE MILK POWDER, MODIFIED FOOD STARCH (CORN), COCONUT OIL, CORN SYRUP SOLIDS, MALTODEXTRIN, SUGAR, SALT, LESS THAN 1%  YEAST EXTRACT, NATURAL FLAVOR, SODIUM CASEINATE, MONO AND DIGLYCERIDES, ONION POWDER, WHEY, DEHYDRATED BUTTER, ANNATTO AND TURMERIC (COLOR)), AND SODIUM SILICOALUMINATE (ANTI-CAKING AGENT)), SOUR CREAM (CULTURED CREAM), ROASTED GARLIC BASE: (ROASTED GARLIC, WATER, SATEED VEGETABLE PUREE MIX (CARROTS, ONIONS, CELERY), DEXTROSE, SALT, DRIED GARLIC, 2% OR LESS OD CANOLA OIL, DRIED ONIONS, XANTHAN GUM, POTASSIUM CHLORIDE, CELERY JUICE CONCENTRATE.), PARSLEY).