Beef Goulash
Beef Goulash
with Peas & Chickpea Medley
Cooking Directions
MICROWAVE COOKING INSTRUCTIONS
- Ovens vary, heat time may require adjusting.
- Lift all four corners to vent steam.
- Microwave on high 5-7 minutes.
- Let stand 1-2 minutes in microwave.
- Carefully remove tray and film as product will be hot.
- Stir before serving.
Allergen Information
CONTAINS: WHEAT
Nutritional Information
| Serving Size 1 Item | |
| Amount Per Serving: 369 g | |
| Calories: 366 | |
| Fat: 6 g | 8% |
| Saturated: 2.0 g | 10% |
| +Trans: 0 g | |
| Cholesterol: 31 mg | 10% |
| Sodium: 462 mg | 20% |
| Carbohydrate: 55 g | 20% |
| Fiber: 9.5 g | 18% |
| Sugars: 10 g | |
| Protein: 23 g | |
| Vitamin D | 0% |
| Potassium: 570 mg | 12% |
| Calcium | 4% |
| Iron | 28% |
Formulation Information
INGREDIENT STATEMENT: ELBOW MACARONI NOODLE (SEMOLINA (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2) AND FOLIC ACID), TOMATO SAUCE (TOMATO CONCENTRATE (WATER, TOMATO PASTE), WATER, SALT, ONION POWDER, GARLIC POWDER, CITRIC ACID, NATURAL FLAVORS), COOKED GROUND BEEF, DICED TOMATOES (TOMATOES, TOMATO JUICE, LESS THAN 2% OF: SALT, CALCIUM CHLORIDE, CITRIC ACID), DICED ONION, DICED GREEN PEPPERS), GREEN PEAS, GARBANZO BEANS (PREPARED GARBANZO BEANS, WATER, SALT, CALCIUM CHLORIDE TO HELP MAINTAIN FIRMNESS, CALCIUM DISODIUM EDTA ADDED TO HELP PROMOTE COLOR RETENTION).