Beef Chili #2
Beef & Bean Chili
accompanied by Turmeric Rice and Corn & Pepper Medley
Cooking Directions
MICROWAVE COOKING INSTRUCTIONS
- Ovens vary, heat time may require adjusting.
- Lift all four corners to vent steam.
- Microwave on high 5-7 minutes.
- Let stand 1-2 minutes in microwave.
- Carefully remove tray and film as product will be hot.
- Stir before serving.
Allergen Information
CONTAINS: NONE
Nutritional Information
| Serving Size 1 Item | |
| Amount Per Serving: 425 g | |
| Calories: 433 | |
| Fat: 12 g | 15% |
| Saturated: 4.5 g | 23% |
| +Trans: 0 g | |
| Cholesterol: 40 mg | 13% |
| Sodium: 443 mg | 19% |
| Carbohydrate: 62 g | 23% |
| Fiber: 6.5 g | 23% |
| Sugars: 7.0 g | |
| Protein: 19 g | |
| Potassium 634 mg | 13% |
| Vitamin C | 1% |
| Calcium | 6% |
| Iron | 31% |
Formulation Information
INGREDIENT STATEMENT: GROUND BEEF CHILI (GROUND BEEF, TOMATO SAUCE (TOMATO CONCENTRATE (WATER, TOMATO PASTE), SALT, ONION POWDER, GARLIC POWDER, CITRIC ACID, NATURAL FLAVORS), DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), KIDNEY BEANS (KIDNEY BEANS, WATER, SUGAR, DEXTROSE, SALT, CALCIUM CHLORIDE (FIRMING AGENT), DISODIUM EDTA (TO PROMOTE COLOR RETENTION), BLACK BEANS (BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE, FERROUS GLUCONATE), ONION, GREEN PEPPER, CHILI POWDER (CHILI PEPPER, SALT, SPICES, SILICON DIOXIDE (TO MAKE FREE FLOWING), GARLIC), GARLIC POWDER, DRIED CUMIN, SUGAR) TURMERIC RICE (WATER, LONG GRAIN PARBOILED RICE, IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID, GROUND TURMERIC, PARSLEY), CORN, PEPPER & ONION BLEND (CORN, GREEN BELL PEPPER, ONION, RED BELL PEPPER).