by pulse | Jan 19, 2017 | Diabetic-Friendly, Heart-Friendly, Low Cholesterol, Low Fat, Low Saturated Fat, Low-Sodium, Vegetarian
Pasta Shells in Creamy Cheese Sauce topped with Toasted Bread Crumbs served With Peas and California Vegetable Blend Cooking Directions MICROWAVE COOKING INSTRUCTIONS Ovens vary, heat time may require adjusting. Lift all four corners to vent steam. Microwave on high...
by pulse | Jan 19, 2017 | Uncategorized
Fully Cooked Grilled Chicken Breast Filets with Rib Meat accompanied by Sliced Potatoes with Cheese Sauce & Turkey Bacon, Broccoli Cuts, and a Blend of Carrots, Corn, Peas, Green Beans & Lima Beans Cooking Directions MICROWAVE COOKING INSTRUCTIONS Ovens...
by pulse | Jan 19, 2017 | Diabetic-Friendly, Heart-Friendly, Low Cholesterol, Low Fat, Low Saturated Fat, Low-Sodium
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by pulse | Jan 18, 2017 | Diabetic-Friendly, Low Cholesterol, Low Fat, Low Saturated Fat, Vegetarian
Sweet Potato Chili with Southwest Brown Rice Medley and Peas Cooking Directions MICROWAVE COOKING INSTRUCTIONS Ovens vary, heat time may require adjusting. Lift all four corners to vent steam. Microwave on high 5-7 minutes. Let stand 1-2 minutes in microwave....
by pulse | Jan 18, 2017 | Diabetic-Friendly, Low Cholesterol, Low Fat, Low Saturated Fat, Vegetarian
Channa Masala with Basmati Rice and Broccoli Cuts Cooking Directions MICROWAVE COOKING INSTRUCTIONS Ovens vary, heat time may require adjusting. Lift all four corners to vent steam. Microwave on high 5-7 minutes. Let stand 1-2 minutes in microwave. Carefully remove...
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