207 942 5227

Beef & Chicken Meatballs with Stout & Mustard Thyme Sauce

with Penne Pasta, accompanied by Green Beans and a Blend of Carrots, Corn, Peas, Green Beans, and Lima Beans

Cooking Directions

MICROWAVE COOKING INSTRUCTIONS

  • Ovens vary, heat time may require adjusting.
  • Lift all four corners to vent steam.
  • Microwave on high 5-7 minutes.
  • Let stand 1-2 minutes in microwave.
  • Carefully remove tray and film as product will be hot.
  • Stir before serving.

Allergen Information

CONTAINS: SOY, WHEAT

Nutritional Information

Serving Size 1 Item
Amount Per Serving: 398 g
Calories: 509 Calories from Fat: 170
Fat: 19.0 g 24%
 Saturated: 6.5 g 32%
 +Trans: 0.5 g  
Cholesterol: 45.0 mg 15%
Sodium: 755.5 mg 33%
Carbohydrate: 57.5 g 21%
Fiber: 8.5 g 31%
Sugars: 6.5 g  
Protein: 23.0 g  
Vitamin A 61%
Vitamin C 17%
Calcium 9%
Iron 29%

Formulation Information

INGREDIENT STATEMENT: BEEF & CHICKEN MEATBALLS (BEEF, MECHANICALLY SPARATED CHICKEN, WATER, TEXTURED SOY FLOUR, BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), SALT, DEHYDRATED ONIONS, EGGS, FLAVORINGS, ROMANO CHEESE (PASTEURIZED SHEEP’S AND/OR COW’S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), PENNE PASTA (SEMOLINA (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), AND FOLIC ACID), GREEN BEANS, VEGETABLE BLEND (CARROTS, CORN, PEAS, GREEN BEANS, LIMA BEANS), STOUT & MUSTARD THYME SAUCE (DEMI BASE (WATER, DEMI POWDER (MODIFIED CORN STARCH, INSTANTIZED BLEACHED AND ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID) BEEF FAT, MALTODEXTRIN (CORN, POTATO), SALT, HYDROLYZED SOY PROTEIN, SUGAR, AUTOLYZED YEAST EXTRACT, CARAMEL COLOR, TOMATO POWDER (TOMATO), DEHYDRATED BEEF STOCK, ONION POWDER, GELATIN, BEEF EXTRACT, NATURAL FLAVOR, CARROT POWDER (CARROT), XANTHAN GUM, LARD, SPICE, PAPRIKA (COLOR), CITRIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE, BHA & PROPYL GALLATE (USED TO PROTECT QUALITY)), BROWN GRAVY MIX (FOOD STARCH – MODIFIED, RICE FLOUR, WHEY, HYDROLYZED SOY PROTEIN, BEEF TALLOW, HYDROLYZED SOY CORN PROTEIN, CARAMEL COLOR, CONTAINS 2% OR LESS OF THE FOLLOWING: ONION POWDER, XANTHAN GUM, TOMATO POWDER (TOMATO), DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL AND ARTIFICIAL FLAVORS, CARROT POWDER (CARROT), CELERY POWDER (CELERY), GARLIC POWDER, CORN SYRUP SOLIDS, SILICON DIOXIDE (AS AN ANTI-CAKING AGENT))), GUINESS BEER (PASTEURIZED STOUT), DICED ONION, DIJON MUSTARD (WATER, MUSTARD SEED, VINEGAR, SALT, CITRIC ACID, POTASSIUM METABISULFITE (AS A PRESERVATIVE)), GRAVY MASTER (CARAMELIZED SUGAR, CARAMEL COLOR, WATER, HYDROLYZED SOY AND CORN PROTEIN, APPLE CIDER VINEGAR, SALT, AND SPICES), MINCED GARLIC, DRIED THYME LEAVES), VEGETABLE OIL (100% SOYBEAN OIL), SPICE BLEND (SALT (SALT, CALCIUM SILICATE (ANTICAKING AGENT), DEXTROSE, POTASSIUM IODIDE), WHITE PEPPER, GRANULATED GARLIC, ONION POWDER), PARSLEY.