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Indian Style Chicken Curry

Indian Style Chicken Curry

with Jeera Style Basmati Rice and a blend of Peas, Zucchini, Green Beans, Carrots, Onions & Broccoli

Cooking Directions

MICROWAVE COOKING INSTRUCTIONS

  • Ovens vary, heat time may require adjusting.
  • Lift all four corners to vent steam.
  • Microwave on high 5-7 minutes.
  • Let stand 1-2 minutes in microwave.
  • Carefully remove tray and film as product will be hot.
  • Stir before serving.

Allergen Information

CONTAINS: SOY.

Nutritional Information

Serving Size 1 Item
Amount Per Serving: 382g
Calories: 326 Calories from Fat: 62
Fat: 6.8 g 9%
 Saturated: 1.6 g 8%
 +Trans: 0.0 g
Cholesterol: 50.0 mg 17%
Sodium: 527.5mg 23%
Carbohydrate: 38.1 g 14%
Fiber: 5.2 g 18%
Sugars: 7.7 g
Protein: 27.5 g
Vitamin D 0%
Potassium 5%
Calcium 5%
Iron 14%

Formulation Information

INGREDIENT STATEMENT: CHICKEN BREAST FILETS (BONELESS, SKINLESS CHICKEN BREAST FILETS WITH RIB MEAT, WATER, SEASONING (MALTODEXTRIN, SALT, SUGAR, CHICKEN STOCK, VEGETABLE STOCK (CARROT, ONION, CELERY), FLAVORS, CARROT POWDER (CARROT) AND GARLIC POWDER ), MODIFIED FOOD STARCH, SODIUM PHOSPHATES, SOY PROTEIN CONCENTRATE, SEA SALT), JEERA STYLE RICE(WATER, BASMATI RICE, ONION, SOYBEAN OIL, CUMIN SEED), VEGETABLE BLEND(PEAS, ZUCCHINI, GREEN BEANS, CARROTS, ONIONS, SALT), CURRY SAUCE (TOMATO SAUCE (TOMATO CONCENTRATE (WATER, TOMATO PASTE), WATER, SALT, ONION POWDER, GARLIC POWDER, CITRIC ACID, NATURAL FLAVORS), DICED ONION, WATER, HONEY, SOYBEAN OIL, GARLIC, CHAAT MASALA, GARAM MASALA, CORIANDER, CURRY POWDER, CUMIN, CILANTRO, CAYENNE, CINNAMON), BROCCOLI.