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Colby Omelet

Colby Cheese Omelet

with Roasted Red Potatoes and Turkey Sausage

Cooking Directions

MICROWAVE COOKING INSTRUCTIONS

  • Ovens vary, heat time may require adjusting.
  • Lift all four corners to vent steam.
  • Microwave on high 5-7 minutes.
  • Let stand 1-2 minutes in microwave.
  • Carefully remove tray and film as product will be hot.
  • Stir before serving.

Allergen Information

CONTAINS: MILK, SOY, EGG

Nutritional Information

Serving Size 1 Item
Amount Per Serving: 211g
Calories: 277 Calories from Fat: 163
Fat: 15g 20%
 Saturated: 4.5 g 23%
 +Trans: 0.5 g
Cholesterol: 215mg 72%
Sodium: 458.5mg 20%
Carbohydrate: 19.5g 7%
Fiber: 2.0 g 7%
Sugars: 2.0 g
Protein: 16.5 g
Vitamin A 13%
Vitamin C 24%
Calcium 10%
Iron 11%

Formulation Information

INGREDIENT STATEMENT: RED CHUNK POTATOES, COLBY CHEESE OMELET (WHOLE EGGS, COLBY CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR)), WATER, SOYBEAN OIL, WHOLE MILK POWDER, MODIFIED FOOD STARTCH, SALT, XANTHAN GUM, CITRIC ACID), TURKEY SAUSAGE LINKS (BONELESS TURKEY, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: DEXTROSE, POTASSIUM CHLORIDE, SALT, SPICES, SODIUM PHOSPHATES, SUGAR, BHT, CITRIC ACID, CARAMEL COLOR).